This was only my second attempt at working with fondant. I used the easy MMF recipe again. (recipe at: http://www.cakecentral.com/cake_recipe-1949-2-Marshmallow-Fondant-MMF.html) I took a few pictures as I was putting the cake together. I still need to work on leveling but it didn't turn out too bad.
Here's a picture of it stacked with the fondant.
Now I just needed to add the scrolls, ribbon and roses. I was going to use an impression mat to help guide me on my scrolls, but it didn't work out too well so I used a toothpick and free-handed my scrolls before I piped them on with royal icing. I added a ribbon around the base of each layer to match the roses. Then I just stuck the roses in the top and I was done. I took me about 5 hours just to put the cakes together and decorate them. I had made the frosting, fondant, cakes and fillings previously so I'm not sure how long total it took me. Not a quick project but it was fun to do and see the end result. They used the cakes as center pieces on the tables. What do you think?
1 comment:
You have got to share your fondant tips at an enrichment--your cakes are darling!
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